Vietnamese Fresh Spring Rolls with Peanut Chili Sauce | Food Fashion Party

Vietnamese Fresh Spring Rolls with Peanut Chili Sauce

Food Fashion Party

Food Fashion Party

Vietnamese Fresh Spring Rolls with Peanut Chili Sauce

Serves 230 mins prep35 mins cook

Spring is here. Finally!! And it’s 🥭 season. Vietnamese Style Mango-Veg Spring roll with peanut butter chili sauce.

0 servings

What you need

Twin Dragon Egg Roll Wrappers, Premium

egg roll wrappers

Tanimura & Antle Green Leaf Lettuce

green leaf lettuce

Ataulfo Mango

mango

Carrot

carrot

Organic Cucumber

cucumber

Mint

tbsp mint

Cilantro

tbsp cilantro

O Organics Basil

tbsp basil

think! High Protein Bar, 20g Protein, Creamy Peanut Butter

tbsp creamy peanut butter

Lime

tsp lime

Kikkoman Rice Vinegar

tsp rice vinegar

Dynasty Garlic Sauce, Black Bean

tsp chili garlic sauce

Lee Kum Kee Hoisin Sauce, Lemongrass Chili Flavored

tbsp hoisin sauce

Osem Peanut Snack, Bamba

tsp peanut

Instructions

https://www.instagram.com/reel/CrrQ6cjvjrY/

View original recipe

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