Pumpkin-Green pea pesto Pasta with chickpeas
Serves 230 mins prep40 mins cook
Pumpkin season is my favorite and I pretty much add it to everything. I have many recipes on the blog and this is one of them that I make often.
0 servings
What you need
Instructions
Sauté in oil garlic, spices, onion and add the pumpkin. Cook with touch of salt until the veg caramelizes. Add the tahini, mustard, pesto and cooked pasta. Add 1/2 cup of pasta liquid Add the chickpeas and Parmesan, mix well.View original recipe