Patatas Bravas- Fiery Potatoes
Serves 230 mins prep40 mins cook
These potatoes are crispy & textured, fiercely flavored, and fiercely enjoyed. This is my version and slightly healthier.
0 servings
What you need
Instructions
Use russet or baby potatoes from @littlepotatoco Add boiling water to the sliced potatoes and salt. let soak for 15 minutes before you drain and dry it completely. Add a generous drizzle of olive oil. Bake at 400degrees or air fry it at 400 for 20 minutes. Hit it with salt and pepper the moment it finishes crisping.View original recipe