Vietnamese Fresh Spring Rolls with Peanut Chili Sauce

Name: Vietnamese Fresh Spring Rolls with Peanut Chili Sauce
Prep time: 30 min
Cook time: 35 min
Total time: 65 min
Yield: 2
Ingredients: Twin Dragon Egg Roll Wrappers, Premium; Tanimura & Antle Green Leaf Lettuce; Ataulfo Mango; Carrot; Organic Cucumber; Mint; Cilantro; O Organics Basil; think! High Protein Bar, 20g Protein, Creamy Peanut Butter; Lime; Kikkoman Rice Vinegar; Dynasty Garlic Sauce, Black Bean; Lee Kum Kee Hoisin Sauce, Lemongrass Chili Flavored; Osem Peanut Snack, Bamba

Serves 2

30 mins prep

35 mins cook

65 mins total

Spring is here. Finally!! And it’s 🥭 season. Vietnamese Style Mango-Veg Spring roll with peanut butter chili sauce.

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0 servings

egg roll wrappers

green leaf lettuce

mango

carrot

cucumber

tbspmint

tbspcilantro

tbspbasil

tbspcreamy peanut butter

tsplime

tsprice vinegar

tspchili garlic sauce

tbsphoisin sauce

tsppeanut

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Vietnamese Fresh Spring Rolls with Peanut Chili Sauce

Serves 2

30 mins prep

35 mins cook

65 mins total

What you need

How to make